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Gluten Free Herbed Stuffing Cubes


Our 16 oz. bag of gluten-free, dairy-free Herbed Stuffing Cubes is a combination of our sandwich bread and french bread, combined with herbs. Perfect for the holiday stuffing you remember! $15 Flat Rate Shipping or Free Shipping When Spend $50 or More! Get Victoria’s Gluten Free, Dairy Free Stuffing Recipe Here!

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Water, White Rice Flour, Corn Starch, Tapioca Flour, Sorghum Flour, Sunflower Oil, Garbanzo Bean Flour, Egg, Egg Whites, Sugar, Organic Soy Milk Powder, Honey, Kosher Salt, Yeast, Leavening (Sodium Bicarbonate), Xanthan Gum, Gelatin, Egg Replacer (Potato Starch, Tapioca Flour, Leavening {Calcium Lactate, Calcium Carbonate, Cream Of Tartar}, Cellulose Gum, Modified Cellulose), Parsley, Sage, Thyme, Marjoram, Distilled White Vinegar. Contains: Egg, Soy.

Contains: Egg, Soy

Usage Instructions

Our herbed stuffing cubes should be thawed before using. Get Victoria’s Gluten Free, Dairy Free Stuffing Recipe Here!

Storage Instructions

Keep stuffing cubes in the freezer or if you are going to use within 1-2 days, in the refrigerator. Always keep refrigerated or frozen until use. Refrigerate up to one week or freeze up to 3 months.


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