Description

Ingredients

Water, Corn Starch, Tapioca Flour, Sorghum Flour, Sunflower Oil, Garbanzo Bean Flour, Egg, Egg Whites, Sugar, Organic Soy Milk Powder, Honey, Kosher Salt, Yeast, Xanthan Gum, Gelatin, Egg Replacer (Potato Starch, Tapioca Flour, Leavening {Calcium Lactate, Calcium Carbonate, Cream Of Tartar}, Cellulose Gum, Modified Cellulose), Distilled White Vinegar.

Contains: Egg, Soy

Baking Instructions

Hot Dog buns are at their best when toasted, but can be eaten at room temp. Thaw before toasting in toaster, oven or toaster oven. For best results, “steam” in microwave for 30 seconds, then eat or toast.

Storage Instructions

The hot dog buns ship frozen and will thaw partially or entirely during shipping. Once your hot dog buns arrive, place it in the freezer or if you are going to use within a week, in the refrigerator. Always keep refrigerated or frozen until use. Keep refrigerated up to one week or frozen up to 3 months.