After over a year of research and development, The Victoria’s Gluten-Free Kitchen is proud and excited to launch their newest product, Gluten-Free Hot Dog Buns.
For many of those eating gluten-free, finding a hot dog bun which was not too bready, too dry or lacking in flavor was a challenge. Now, your favorite hot dog and toppings can be enjoyed on a bun which won’t crumble or succumb to the moisture of your toppings. And, the flavor is so reminiscent of the hot dog buns you enjoyed before going gluten-free, you may seriously doubt it’s gluten-free at all!
We will be unveiling our new hot dog bun at Denver’s Incredible, Edible Gluten-Free Food Fair on August 20, 2017, giving out samples and selling retail 6-packs. If you cannot wait until then, stop by Mustard’s Last Stand in Boulder or Denver or Steves’ Snappin’ Dogs in Denver for a delicious gluten-free hot dog!
They’ll also be available soon at Lucky’s Market, Alfalfa’s, Natural Grocers, Amazon Fresh and online at glutenfreeexplorer.com
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